I love the colors of all the flowers and one my Roses

looked at more than 2,000 people who had been eating a carnivore diet for at least six months.
According to the internet, they should have been falling apart by then.
Instead, over 90% said they felt healthier than before.
Many reported better energy, calmer digestion, improved blood sugar markers, lower triglycerides, and fewer medications after working with their healthcare team.
Average BMI also moved from the overweight range into the normal range.
That’s not a handful of influencers.
That’s over 2,000 real people sharing what happened when they stopped living on ultra-processed food and built meals around meat, eggs, and animal fats.
You don’t have to agree with carnivore.
But pretending these results don’t exist because they don’t fit the usual story isn’t science.
What’s your take?
Are these results worth paying attention to, or should they be ignored because they challenge what we’ve been told?