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The announcement from RFK Jr. regarding the FDA’s decision to eliminate the exemption that allows harmful chemicals in food is a huge step forward for public health. For too long, we've consumed products that may contain harmful additives and preservatives, unaware of their impact on our bodies. This move is a game-changer, promoting cleaner, safer food for everyone.
This change reinforces the importance of making informed choices about what we eat. The more we educate ourselves about food sources and ingredients, the better equipped we are to make decisions that benefit our health. By choosing organic and whole foods, we can reduce our exposure to harmful chemicals.
As consumers, we hold the power to demand healthier food options. Stay informed, support clean food movements, and encourage others to make safer choices in their diets. 🍏🛒

Roy Benavidez was 32 years old on May 2, 1968, when a Special Forces team was surrounded
near Lộc Ninh, Vietnam. Enemy forces closed in from every direction. Helicopters were taking
fire. Men on the ground were wounded and running out of time.
Benavidez volunteered immediately.
He boarded a helicopter armed with a knife and a medical bag. That was it. As the aircraft
hovered under fire, he jumped into the fight. The team he came to save was outnumbered and
pinned down. Evacuation was failing.
For the next 6 hours, Benavidez stayed exposed.
He ran through fire to reach wounded teammates, dragged them to cover, and carried them
toward extraction points. He treated injuries while directing air support and organizing defense.
When helicopters came in, he moved casualties first. When they lifted off, he stayed behind.
He was hit again and again.
By the end of the fight, Benavidez had taken 37 separate wounds. Bullets. Shrapnel. Bayonets.
His body was so damaged that medics believed he was dead. He was ...